| |
Floods
& Droughts
When does a shortage or excess of water become a disaster rather
than a temporary inconvenience? The answer may be obvious in
prolonged drought or widespread flooding, but not so clear-cut
in communities already at health risk from poverty, poor sanitation
and limited coordination of health care and other services.
Such communities may be unable to restore normality after a
water emergency.
Water disasters can be sudden, as in flooding, or progressive
and long lasting, as in drought. This affects both the way the
disaster is identified and managed, and the timescale of the
health effects. The health effects can be classified as:
- immediate, for example drowning or injuries during flooding;
- intermediate, such as progressive food shortage or epidemics
following a flooding; and
- long term, such as epidemics and severe lack of food and
drinkable water.
The long-term health effects of water disasters are usually
due to the lack of prompt restoration of public health services
and interventions, with the resulting risk of epidemics and
other ill health. The health effects of climate phenomena
such as the El Niño Southern Oscillation (ENSO) also
tend to develop gradually. The recent ENSO during 1997-8 was
particularly severe in its effects: the associated natural
disasters affected an estimated 160 million people (WHO, 1999).
The slow time scale of droughts means that ill health may
not be identified until the drought has persisted for months,
affecting food supplies as well as the water needed to maintain
health.
Whether a water emergency turns into a disaster depends on
whether the community can take effective measures without
external assistance. One working definition of a disaster
is that it causes at least 10 deaths or results in an appeal
for outside assistance (WHO 1999). Whatever the definition,
disasters involving water are increasing. In recent decades
there has been an increase in the numbers of deaths and the
numbers of people affected by weather disasters such as droughts
and floods (WHO 1999). Climate change appears to be responsible
for at least some of this increase: and while global warming
has been acknowledged, the term is misleading because it leaves
out the key element of water. Floods are the second most frequent
cause of natural disaster, after windstorms. The largest cause
of deaths through natural disaster is drought, because of
the associated severe food insecurity: examples include the
high death rate in Sahelian people in Africa in the early
1970s and mid-1980s - and droughts are not only increasing,
but also lasting longer.
Too much water: the health effects
of floods
The early health effects of floods include death through drowning
and accidents such as falls, electrocution and the effect
of landslides. People lose their homes and often also lose
their source of food and water. If the drinking water supply
and sanitation system is already inadequate, flooding poses
a further major health threat. Sanitation is a major problem
in all flooded areas, as demonstrated by recent floods in
Mexico, Ghana and Mozambique(Box 1). Industrial waste, such
as engine oil and refuse dumps, adds to the health risks.
In tropical countries, the floodwaters provide an ideal breeding
ground for mosquitoes and an increased risk of diseases such
as dengue, malaria and Rift Valley Fever. They also displace
rodent populations, which may cause human outbreaks of leptospirosis
and hantavirus infection. The combined effects of open sewage
and reduced opportunities for good personal hygiene also favour
the spread of infections causing diarrhoea, such as cholera
and gastrointestinal viruses. Flooding in the horn of Africa
in 1997, associated with ENSO, caused an upsurge in cholera
deaths due to the lethal combination of damage to sanitation
and contamination of water supplies (WHO, 1998). During flooding
in Bolivia and Peru in the mid 1980s, increases in diarrhoeal
diseases and acute respiratory diseases were recorded (WHO,
1999). Prolonged heavy rainfall causes less deaths than floods,
but the infection risk is just as high in areas of poor sanitation:
cholera showed a marked increase after heavy rains in Tanzania,
Kenya, Guinea-Bissau, Chad and Somalia in 1997 (WHO 1998).
As the examples in Box 1 show, flooding affects health indirectly
through the widespread damage to the infrastructure of a community:
its roads, buildings, equipment, drainage, sewerage and water
supply systems. For example, during flooding in Peru in 1997/98,
nearly a tenth of the health facilities were damaged: in Ecuador
during the same period 2% of the hospitals were put out of
action by a combination of flooding, mud, damage to sewerage
systems and contamination of the drinking water supply. The
mental distress of flooding may persist long after the floods
have receded, because people have lost their homes, their
livelihood and their confidence. The severe flooding in China
in 1998 killed more than 5,500 people and left at least 21
million homeless (Kriner, 1999).
Too little water: droughts
“There it overtook me that I fell down for thirst, I
was parched, my throat burned, and I said, “This is
the taste of death”” Anonymous sufferer of drought
in Ancient Egypt
According to an old French proverb, they that are thirsty
drink silently. They also die silently: drought is a major
cause of death worldwide and accounts for about half of the
victims of natural disasters (WHO, 1999). Death is mainly
due to lack of food and worsening of pre-existing malnutrition,
but also through other pathways (Figure). In hot countries
or during heat waves associated with drought, mortality may
also be directly related to a combination of heat and water
shortage.
As the examples in Box 1 show, flooding affects health indirectly
through the widespread damage to the infrastructure of a community:
its roads, buildings, equipment, drainage, sewerage and water
supply systems. For example, during flooding in Peru in 1997/98,
nearly a tenth of the health facilities were damaged: in Ecuador
during the same period 2% of the hospitals were put out of
action by a combination of flooding, mud, damage to sewerage
systems and contamination of the drinking water supply. The
mental distress of flooding may persist long after the floods
have receded, because people have lost their homes, their
livelihood and their confidence. The severe flooding in China
in 1998 killed more than 5,500 people and left at least 21
million homeless (Kriner, 1999)
.
Too little water: droughts
“There it overtook me that I fell down for thirst, I
was parched, my throat burned, and I said, “This is
the taste of death”” Anonymous sufferer of drought
in Ancient Egypt
According to an old French proverb, they that are thirsty
drink silently. They also die silently: drought is a major
cause of death worldwide and accounts for about half of the
victims of natural disasters (WHO, 1999). Death is mainly
due to lack of food and worsening of pre-existing malnutrition,
but also through other pathways (Figure). In hot countries
or during heat waves associated with drought, mortality may
also be directly related to a combination of heat and water
shortage.
With water already in short supply in many countries, it is
not surprising that drought can also lead to water being used
as a political tool, for example the water bargaining in Central
Asian countries (Box 4). Water politics also affect attempts
to relieve drought in countries in the throes of civil war,
such as Ethiopia
Flooding after storms
Severe storms and hurricanes may cause water-related health
problems through both excessive precipitation (heavy rains)
and disruption of the water and sanitation infrastructure.
Hurricane Mitch in 1998 was one of the worst recent natural
disasters, estimated to have killed more people than any Atlantic
hurricane in the last 200 years (NCDC, 1999). More than 3
million people were left homeless and at least 11,000 dead,
with thousands of others reported missing. The storm started
in late October, producing enormous amounts of precipitation
as it travelled west, caused in part by the mountains of Central
America. Floods and mudslides destroyed the entire infrastructure
of Honduras and devastated parts of Nicaragua, Guatemala,
Belize and El Salvador. As well as loss of many homes, approximately
4.5 million people in Honduras (75% of the population) were
left without access to clean drinking water: around 1500 rural
water mains were destroyed. Following this major natural disaster
there were also critical shortages in medicine and food supplies.
Fever and respiratory illness were widespread and in the following
months increases in malaria, dengue and cholera were reported
(NCDC 1999).
Reducing the effects of water disasters
Although the epidemiology of floods and droughts has been
well studied (Noji, 1997), we still know more about the effects
than how to prevent disasters occurring. Also, the death toll
and immediate effects of sudden disasters tend to be given
more emphasis than the gradually unfolding ill health following
a disaster, or during a lasting disaster such as drought.
Countries can reduce the effects of floods and droughts in
two main ways: by being prepared for a disaster, and by disaster
mitigation.
1. Disaster preparedness
The aim of disaster preparation is to be able to reduce the
immediate mortality and morbidity with a better prepared,
well equipped service. The preparation includes early warning
systems for seasonal changes in climate, the ENSO, and risk
of flood or drought, such as electronic information systems
and satellites that can provide information over large regions
and continents. Separate systems are needed to cater for the
agricultural sector, cities and people in rural or remote
communities. The public health infrastructure is particularly
important for the immediate measures needed and for public
information on reducing the health risks. Being prepared also
means thorough disaster contingency plans, covering emergency
housing, repairs, replacement of essential equipment and protection
of the most vulnerable people in the community: the sick,
the very young and the old. Improvement of water supply and
sanitation systems is an important way of reducing the effects
of a water disaster: countries with a good infrastructure
for drainage and disposal of human waste and adequate water
supply facilities have far fewer direct health problems during
water-related disasters Sanitary inspections are an important
tool to assess the water supply and sanitation facilities
and these should be conducted systematically. The logistics
of the predicted need for health and social services also
need to be laid down in advance, including early warning systems
to detect health effects. Planning should be on a regional,
national and international level and include planning for
climate change: as global warming and its water effects will
increase the frequency of water disasters. Finally, public
information and education can serve two purposes in preparing
for disasters: ensuring early warnings to communities at risk;
and giving information about how to conserve water and keep
it safe from contamination.
2. Disaster mitigation
Once a disaster has occurred, or has been identified, all
the measures in disaster preparedness will be needed and if
not in place, outside help is probably needed. At the least,
the mitigation efforts must include:
- Emergency housing, especially after floods, but also if
a drought has caused mass population movement in an attempt
to find better water and food supplies.
- Provision of emergency supplies of safe drinking water.
- Emergency repairs to homes, drains and water supply and
sanitation infrastructure.
- Early warning systems to identify health effects and to
detect rise in mosquito borne diseases, such as malaria,
and diarrhoeal diseases, such as cholera. For such systems
to be effective, a good public health information system
is essential so that epidemiological trends can be monitored.
Both disaster preparedness and its mitigation require multisectoral
cooperation and joint planning. Both need evaluation after a
disaster to reduce the ill effects of later crises. While our
world is never likely to be free of water disasters, there is
much that can be done to minimise their health effects. |
|